Take your taste buds on a tropical journey with our Mango Guacamole recipe! This delightful twist on the classic dip combines creamy avocado with sweet and tangy mango, creating a fresh and flavorful appetizer that’s perfect for any occasion. Whether you’re hosting a summer barbecue, a casual get-together, or simply craving a healthy snack, this Mango Guacamole is sure to be a hit.
About This Recipe: Our Mango Guacamole is a vibrant and colorful dish that showcases the natural sweetness of ripe mangoes alongside the rich and creamy texture of avocado. With just a few simple ingredients, you can create a deliciously unique guacamole that’s bursting with flavor and nutrients.
This recipe pairs perfectly with crispy tortilla chips, crunchy vegetable sticks, or as a topping for tacos, burritos, or grilled meats. It’s also a great way to add a touch of tropical flair to your favorite Mexican-inspired dishes. Whether you’re a guacamole aficionado or trying it for the first time, this Mango Guacamole is sure to become a new favorite.
Ingredients:
- 2 ripe avocados, peeled, pitted, and mashed
- 1 ripe mango, peeled, pitted, and diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 small jalapeño pepper, seeded and finely chopped (optional for heat)
- 1-2 tablespoons lime juice
- Salt and pepper to taste
How to Make Mango Guacamole:
- Prepare the Ingredients:
- Peel, pit, and mash the ripe avocados in a mixing bowl until smooth and creamy.
- Peel, pit, and dice the ripe mango, finely chop the red onion, chop the fresh cilantro, and seed and finely chop the jalapeño pepper if using.
- Combine the Ingredients:
- Add the diced mango, chopped red onion, chopped cilantro, and chopped jalapeño pepper (if using) to the mashed avocado in the mixing bowl.
- Season the Guacamole:
- Drizzle 1-2 tablespoons of lime juice over the mixture, depending on your preference for tanginess.
- Season the guacamole with salt and pepper to taste, adjusting the seasoning as needed.
- Mix Well:
- Gently fold all the ingredients together until evenly combined, being careful not to overmix. You want to maintain some texture in the guacamole.
- Adjust the Flavor:
- Taste the Mango Guacamole and adjust the seasoning, lime juice, or heat level as desired. Add more salt, pepper, or lime juice if needed.
- Serve and Enjoy:
- Transfer the Mango Guacamole to a serving bowl and garnish with additional chopped cilantro or a slice of lime if desired.
- Serve the guacamole immediately with tortilla chips, vegetable sticks, or as a topping for your favorite Mexican dishes.
- Enjoy this refreshing and flavorful Mango Guacamole as a delicious appetizer or snack!
Bring a taste of the tropics to your table with our Mango Guacamole recipe. With its creamy avocado, sweet mango, and zesty lime, this refreshing dip is sure to be a crowd-pleaser at your next gathering.